Dedicated to indigenous Portuguese varietals, namely the red Baga and the whites Bical, Arinto, Cercial and Maria Gomes, Filipa Pato practices strict biodynamic farming and minimal intervention viticulture that shows their commitment to letting these indigenous grapes shine. Low extraction, long macerations, use of amphora over oak in homage to the Roman winemaking that took place there in ages past…these wines check all the boxes that earn them the Vintages stamp of approval.

Friday 3-6
Saturday 10-5