Wednesday, September 14th – 6PM

Creating a greener and more sustainable farm is a key part of our mission at Verrill Farm!
Join us for another wonderful evening on the Farm featuring dishes made with the freshest current harvest of summer vegetables, live music and a cash bar, all in a beautiful setting.
Lots of folks have inquired about an all vegetarian dinner, so here it is! In keeping with our “green theme” we will be serving dinner on a mix of collected ceramic plates, drinks will be served in reusable glass ware and silverware will be compostable! Our Even Greener Farm to Table Dinner is focused on providing you with a delicious feast with less environmental impact.
Cost to attend: $65 per person (plus tax). Reservations required.